One of the worst ever, yet common, misconceptions about losing weight is that food has to be bland and boring! I have a sweet tooth. I’m one of those people who feel like I have to have something sweet at least once a day. Sweet and healthy is a plus, and simple, sweet, and healthy…
I know I haven’t posted, yet, about my juice cleanse, but I’ve kept up the healthy (and mostly clean) eating since I finished! I read somewhere that if it’s from a plant or vine, it’s pretty much clean (if unprocessed), so that’s what I’ve been doing. Today, I poached an egg for the first time. …
In my relentless quest to perfect my own cookie recipe, I stumbled upon some interesting insights into ingredients. While experimenting, I discovered that incorporating dark chocolate not only elevates the flavor but also brings along a multitude of advantages, as I really like different types of cookie flavors, and that’s why we always get different…
Andy and I have been married for twelve years, and as you can imagine, with four kids in the mix, just about everything we’ve had up until this point has either been destroyed or broken. We’ve learned, along the way, that the good stuff stays put up until we have company or our little ones…
My dad asked for some Cinnamon Raisin Bread the other day, so I spent my entire Saturday making two loaves – one for him, and one for me. Here is a yummy Cinnamon Raisin Bread Recipe for Fall and the Thanksgiving Holiday. I apologize in advance for being the WORST food photographer in the blogging…
A while back, I ran across a great Braided Spaghetti Bread Recipe pin on Pinterest. Looking for best restaurants Lynchburg visit Shakers. I love to make bread, from scratch, and my family loves spaghetti. There was no way this could tank! I decided to make it, and it turned out so good, I made it…
Kylie came home from my mom’s house with a bag full of fresh okra and a healthy okra recipe that she just HAD to make! The ingredients will depend on how many okra eaters you have in your family and how much you’d like to prepare! Healthy Okra Recipe Basked with Olive Oil and Sea…
Today (7/30/12) is National Cheesecake Day! Andy’s family doesn’t call them cheesecakes, though They call them cream cheese pie, and Andy prefers his with a hint of lemon in the actual pie and no toppings. (Of course I don’t have a picture of it, so I borrowed one from kraftrecipes.com where you can find another…
Congratulations to our winner – Rachel! You’re going to LOVE this recipe book! 🙂 Several weeks ago, Kylie and I decided to make a cake in the microwave… just for fun. We googled a random recipe, followed it step by step, and it turned out to be a huge FLOP! To make matters worse, we…
I was AMAZED at how quickly the gnocchi went last night! Braxton had tomato sauce and cheese on his, and he gobbled it up like crazy! Thank you, Italian Grandma Francesca, or whatever your name is, for the great recipe! We’ll have to do it again soon! Girl Scouts was canceled last night for reasons…